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Remember that the DEFAULT packaging option is vacuum packed cheese in 1 block, unless you click "MORE OPTIONS" and select a different packaging TYPE or a different SIZE .

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  • This style is for those who like a distinctive cheese that is both pungent and aromatic. Its striking bouquet is savoury, with suggestions of truffles, porcini mushrooms and toasted almonds.
    • Origin: Switzerland
    • Milk Source: Raw cow's milk, Swiss brown
    • Age: 6 - 10mths
    WEIGHT
    QUANTITY
    Packaging
    Vacuum Packed
    Cheese Paper
    Portions
    A single piece
    Cut into 150g - 200g pieces $2.20
    TOTAL: $56.90
    Item Added
    My Love - 1 kg
    My Love - 1 kgMy Love - 1 kg
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    A cow’s milk cheese from the mountainous St.Gallen canton in north-eastern Switzerland. To assist with its maturation it is regularly smeared with a brine solution.

    The rind is an autumnal russet in colour while the body is a delicate buttery gold with occasional small holes.

    This style is for those who like a distinctive cheese that is both pungent and aromatic. Its striking bouquet is savoury, with suggestions of truffles, porcini mushrooms and toasted almonds.

    Although classed as a semi-hard cheese the texture is creamy and flexible. Despite the rather strong bouquet, the palate is surprisingly restrained. There are flavours of sweet cream, winey spiciness, almonds, and a subtle acidity that leads to a rich, lingering finish.

    Try an Amontillado sherry, an oaked chardonnay, a McLaren Vale shiraz, or a Coonawarra cabernet sauvignon.
    'My Love' cheese can be enjoyed as a simple snack sliced onto buttered wholemeal bread; as a cheese platter component served with walnuts in shell, crisp apples and dried muscatels, and it is delicious as a late night supper dish, grilled gold and bubbling on toast.

Fromart®

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