Swiss Appenzell

The Swiss Appenzell is one of the most popular cheeses in Switzerland, well known for its spicy and pungent flavor.

Raw Swiss Brown Cow’s Milk
Made in Switzerland
Matured 6-8 months

Flavour strength
Cow Bell Cheese Strength

Single piece prices

Note: extra cost is added for cutting into portions.
0.2kg – $16.56
0.5kg – $38.22
1kg – $63.70
2kg – $121.03

This product is currently out of stock and unavailable.