Below you will find a selection of all of our cheeses. You can also browse by using the catalogs on the left or scroll further down for more cheese. We hope you enjoy looking around our online shop and enjoy your purchase!
Remember that the DEFAULT packaging option is vacuum packed cheese in 1 block, unless you click "MORE OPTIONS" and select a different packaging TYPE or a different SIZE .
Happy online shopping! Christian and the team at FROMART
TilsitTilsit has a pale russet rind and is semi-firm in texture with a springy surface. It is a rich buttery yellow in appearance, with sparse, lentil-sized holes. Eat for lunch with salad and bread!1kg - $46.90
FROMART Fondue AppenzellThe Appenzell FONDUE mix is made mainly from Appenzell cheese, and therefore represents the Fondue favourite of the eastern part of Switzerland. Pour it into a FONDUE pot, add some white wine, garlic, corn flower and genuine European Kirsch and you are ready to go!
1000 g Fondue Mix will feed about 6 - 7 people depending on their appetite!
1kg - $49.90
Swiss RacletteAlthough not a sharp cheese, Swiss Raclette is full of flavour, with a notable piquancy that suits it to a variety of food combinations. Eat melted with hot Potatoes or cold with a glass of Semillon!1kg - $46.90
Swiss Pepper Raclette
The Swiss Pepper Raclette is a slightly sharper version to the traditional Raclette. With pepper corns all over the cheese, the cheese is a bit more piquant than its traditional variety. Perfect to add a bit of spice to your Raclette party! Eat melted with hot Potatoes or cold with a glass of Semillon!1kg - $47.90
Berghof Extra Herbs - 1/4 fatReducing the fat content to 25%, the cheese maker crafted this cheese to PUNCH your taste buds and to impress any lover of great cheese platters. Eating Berghof Extra Herbs 1/4 fat cheese is like taking a culinary trip to the Swiss alps and the rustic flavours of Italy at the same time! If you love alpine herbs, this cheese will excite you!
1 kg - $53.90
These traditional organic raw milk cheeses are made in the north eastern part of Switzerland in the hills of the Toggenburg. All are made from certified organic raw cows milk and are hand crafted in a small one man fromagerie. The traditional variety comes in three different flavour styles: Natural mild-medium, mature and extra mature 1/4 fat. Pick your preference.1 kg - $53.90
Berghof Wild Garlic
This variety of organic raw milk cheese is infused with organic wild garlic, also known as "Baerlauch" in Switzerland. The cheese is on the milder side to allow you to get the maximum flavor of the wild garlic.1 kg - $53.90
Jura MountainJura has a mildly aromatic bouquet not unlike Gruyere and there are subtle scents of cashew nuts and alpine herbs. The cheese is smooth, chewy and supple in texture with a slight crunchiness.1kg - $47.90
Le BaronLe Baron is made of organic raw milk in the rugged mountains along the border between Switzerland and France. Le Baron is a smooth and creamy delicacy from the rough climate of the jura alps. Although organic, it is certainly not only for the health oriented cheese lovers!1kg - $53.90
Raw Organic Selection
A selection of ORGANIC cheeses such as the Le Baron, the Berghof Traditional (no ingredients: mild or aged, extra strong), or varieties of the Berghof Special cheese (ingredients: wild garlic, chili, herbs, pepper, caraway) depending on availability.1kg - $53.90
Swiss MountainThis style is for those who like a distinctive cheese that is both pungent and aromatic. Its striking bouquet is savoury, with suggestions of truffles, porcini mushrooms and toasted almonds.1kg - $46.90